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Lunch & Dinner Menu

Appetizers


Ahi Tower $16

Ahi is marinated in soy and sesame oil

Topped with avocado served with wontons chips

 

Bratwurst $8

Bratwurst is boiled in Guinness and then grilled

Topped with onions and sauerkraut

 

Loaded Tater Tots $9

Mixed cheeses and applewood smoked bacon bits

 

Curry Chips $9

Homemade curry Sauce and golden fried potatoes

 

Dubliner Hot Wings $11/$15

Voted 🏆 “Best Wings in Squaw Valley” 

Guinness Style or Buffalo, served with carrots, celery & bleu cheese dressing

 

Spinach & Artichoke Dip $11

Served with homemade tortilla chips

 

Corned Beef Sliders $11

Boar’s Head Corned Beef, Grilled onion, pickle, cheddar & horseradish mayo

 

Soup Of The Day $8

 

Crispy Fish Tacos $10

Beer-battered cod with cabbage, Pico de Gallo, lemon caper tartar sauce & avocado

 

Blackened Ahi Tacos $10

Three tacos with cabbage, Pico de Gallo, cilantro sauce & avocado

 

From The Garden


Harvest Salad $12

Baby greens, candied walnut, dried cranberry, sweet tomato, carrot, bleu cheese crumbles

Tossed in citrus vinaigrette – add Chicken $4, Salmon $7 or Blackened Ahi $7

 

Blackened Ahi Salad $16

Mixed Greens, cherry tomato, dried cranberry & carrot tossed in cilantro pepita dressing and topped with avocado

 

Auld Country Favorites


Corned Beef & Cabbage $16

Corned Beef served with boiled red potatoes, steamed cabbage, carrots and Irish cream sauce

 

Fish & Chips $16

Black & tan beer batter, lemon caper tartar sauce

 

Organic Pan Seared Salmon $23

Served with toasted orzo, spinach & sweet tomatoes

Topped with lemon gremolata

 

Guinness Beef Stew $17

Tender chunks of beef slowly cooked with potatoes carrots, celery, onions & Guinness

 

Shepherd’s Pie $16

Ground beef and lamb cooked with carrots, peas & onions

Topped with mashed potatoes and served with seasonal vegetables

 

Bangers & Champ $16

Irish sausage served over mashed potatoes with brown gravy & green onions

Served with seasonal vegetables

 

Boxty

Traditional Irish Potato Pancake, Similar to a Crepe

All Served with Seasonal Vegetable


Shepherd’s Pie Boxty $17

Shepherd’s Pie Boxty Ground lamb and beef, carrots, & peas in beef stock

Served with seasonal vegetables

 

Irish Stew Boxty $17

Traditional Irish stew

Served with seasonal vegetables

 

Corned Beef Boxty $16

Traditional Irish potato pancake, similar to a crepe

Served with seasonal vegetables, corned beef, apple-onion relish, horseradish mayo & swiss cheese

 

Whiskey Chicken Boxty $18

Sauteed chicken breast, garlic, thyme & mushrooms in a whiskey cream sauce

Served with seasonal vegetables

 

Salmon Boxty $20

Sautéed salmon and capers topped with an Irish cream sauce

Served with seasonal vegetables

 

Vegetarian Boxty $15

Sautéed seasonal vegetables topped with house made curry sauce

Served with seasonal vegetables

 

 

Burgers & Sandwiches


All of our burgers are “Painted Hills” All-Natural Grass-fed Beef

No Added Growth Hormones and No Antibiotics

Veggie patties available upon request

All burgers comes with spring mix, tomato, pickles and onion

All come with your choice of french fries, salad, seasonal vegetables or mashed potatoes


Vegan Burger $16

Soy Free, Gluten Free, Vegan Burger topped with avocado on a Gluten-free bun

 

Pub Burger $15

Cheddar, pickles, mayo & mustard

 

B.B.C. Burger $16

BBQ, applewood smoked bacon & cheddar

 

Whiskey Mushroom Burger $15

Fresh sautéed mushrooms & Swiss cheese

 

Salmon Burger $16

Fresh house made salmon patties with lemon caper tartar sauce

 

Dubliner Reuben $14

Corned beef, Swiss cheese, homemade 1000 Island dressing & sauerkraut served on toasted rye

 

Turkey Club Sandwich $15

Turkey breast, avocado, lettuce, tomato, mayo, Applewood smoked bacon & Swiss

Served on toasted Sourdough

 

Classic Corned Beef Sandwich $14

Corned beef, Swiss cheese, homemade apple-onion relish & horseradish mayonnaise

Served on toasted Rye

 

Irish Dip $14

Roast beef, horseradish mayo, Swiss cheese

Served on a Brioche bun